Monitoring of foodborne pathogens in raw cow milk in Tuscany
نویسندگان
چکیده
منابع مشابه
Monitoring of Foodborne Pathogens in Raw Cow Milk in Tuscany
Raw milk consumption in Italy has increased over the last few years and although raw milk is characterised by cold chain, short shelf-life and the duty of boiling before domestic consumption, it is still considered a hazard. From 2010 to 2013 a monitoring survey of raw milk sold through vending machines was carried out to investigate the occurrence of several foodborne pathogens stipulated in t...
متن کاملFour-year monitoring of foodborne pathogens in raw milk sold by vending machines in Italy.
Prevalence data were collected from official microbiological records monitoring four selected foodborne pathogens (Salmonella, Listeria monocytogenes, Escherichia coli O157:H7, and Campylobacter jejuni) in raw milk sold by self-service vending machines in seven Italian regions (60,907 samples from 1,239 vending machines) from 2008 to 2011. Data from samples analyzed by both culture-based and re...
متن کاملAflatoxin M1 Contamination in Raw Cow Milk of Dairy Farms in Behbahan area, Khuzestan province, Iran
Introduction: Mycotoxins are among the environmental chemical agents with toxic effects on animals and humans. Aflatoxins (AF) are a major group of mycotoxins produced following the growth of some species of Aspergillus flavus and Aspergillus parasiticus, particularly in agricultural products. Aflatoxin M1 (AFM1) is secreted to milk and remains there since the process of pasteurization and ster...
متن کاملMicrobiological Risk Assessment of Raw Cow Milk
R Ri is sk k A As ss se es ss sm me en nt t M Mi ic cr ro ob bi io ol lo og gy y S Se ec ct ti io on n
متن کاملMonitoring of foodborne pathogenic bacteria in vending machine raw milk in Piedmont, Italy
Raw milk consumption in Italy has increased over the past three years following the enactment of a national law that allows the sale of unpacked and unpasteurized cows’ milk via vending machines on the farm and at markets. From 2009 to 2011, a three-part monitoring survey of raw milk sold though vending machines was carried out to investigate for the occurrence of Salmonella spp., Escherichia c...
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ژورنال
عنوان ژورنال: Italian Journal of Food Safety
سال: 2014
ISSN: 2239-7132
DOI: 10.4081/ijfs.2014.1715